Difference between revisions of "Directory:KJ Kitchens/Garlic BBQ Chicken"

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Garlic BBQ Chicken
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== Garlic BBQ Chicken ==
 
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<!--Short Adsense-->
 
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{| align=right
* 4 boneless skinless chicken breast halves
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|-
* 1 cup picante sauce
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|
* 2 tablespoons vegetable oil
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<adsense>
* 1 tablespoon lime juice
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* 2 cloves garlic, minced
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* 1/2 teaspoon ground cumin
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* 1/2 teaspoon dried oregano
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* 1/4 teaspoon salt
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|}
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=== Ingredients: ===
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* 4 boneless skinless [[Recipe Ingredient:=chicken]] breast halves
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* 1 cup [[Recipe Ingredient:=picante sauce]]
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* 2 tablespoons vegetable [[Recipe Ingredient:=oil]]
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* 1 tablespoon [[Recipe Ingredient:=lime]] juice
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* 2 cloves [[Recipe Ingredient:=garlic]], minced
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* 1/2 teaspoon ground [[Recipe Ingredient:=cumin]]
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* 1/2 teaspoon dried [[Recipe Ingredient:=oregano]]
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* 1/4 teaspoon [[Recipe Ingredient:=salt]]
 
* additional picante sauce
 
* additional picante sauce
 
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=== Directions: ===
 
Place each chicken breast between 2 pieces of plastic wrap. Flatten  
 
Place each chicken breast between 2 pieces of plastic wrap. Flatten  
 
chicken to 1/4-inch thickness, using a meat mallet; cut into 1-inch  
 
chicken to 1/4-inch thickness, using a meat mallet; cut into 1-inch  
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done, turning occasionally and basting with remaining marinade. Serve  
 
done, turning occasionally and basting with remaining marinade. Serve  
 
with additional picante sauce.
 
with additional picante sauce.
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----
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[[Recipe Name:=Garlic BBQ Chicken]]
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[[Recipe Contributor:=KJ Kitchens]]
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----
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<adsense>
 +
google_ad_client = "pub-5512298628457000";
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google_ad_height = 90;
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google_ad_format = "728x90_as";
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google_ad_type = "text_image";
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</adsense>
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<br>
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[[Page Of::Directory:KJ Kitchens|KJ Kitchens]]
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[[Category:Recipes]]
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[[Category:Barbecue Recipes]]

Revision as of 22:21, 2 February 2007

Garlic BBQ Chicken

<adsense> google_ad_client = "pub-5512298628457000"; google_ad_width = 120; google_ad_height = 240; google_ad_format = "120x240_as"; google_ad_type = "text_image"; google_ad_channel = ""; google_color_border = "FFFFFF"; google_color_bg = "FFFFFF"; google_color_link = "0066CC"; google_color_text = "000000"; google_color_url = "008000"; </adsense>

Ingredients:

  • 4 boneless skinless chicken breast halves
  • 1 cup picante sauce
  • 2 tablespoons vegetable oil
  • 1 tablespoon lime juice
  • 2 cloves garlic, minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • additional picante sauce

Directions:

Place each chicken breast between 2 pieces of plastic wrap. Flatten chicken to 1/4-inch thickness, using a meat mallet; cut into 1-inch pieces. Place in a shallow container. Combine next 7 ingredients, mixing well. Pour over chicken; cover and chill 1-2 hours.

Thread chicken onto skewers; cook over hot coals 6-8 minutes or until done, turning occasionally and basting with remaining marinade. Serve with additional picante sauce.


Garlic BBQ Chicken KJ Kitchens


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KJ Kitchens