Difference between revisions of "Directory:KJ Kitchens/Marinated Steak Kabobs"
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| − | + | {{OMG300}} | |
| − | + | === Ingredients: === | |
| − | + | * 1 cup [[Recipe Ingredient:=onions|onion]], chopped | |
| − | * 1 cup onion, chopped | + | * 1/2 cup vegetable [[Recipe Ingredient:=oil]] |
| − | * 1/2 cup vegetable oil | + | * 1/2 cup [[Recipe Ingredient:=lemon]] juice |
| − | * 1/2 cup lemon juice | + | * 1/4 cup [[Recipe Ingredient:=soy sauce]] |
| − | * 1/4 cup soy sauce | + | * 1 tablespoon [[Recipe Ingredient:=Worcestershire sauce]] |
| − | * 1 tablespoon Worcestershire sauce | + | * 1 teaspoon [[Recipe Ingredient:=mustard]], prepared |
| − | * 1 teaspoon mustard, prepared | + | * 1 pound sirloin [[Recipe Ingredient:=steak]], cut in 2"cubes |
| − | * 1 pound sirloin steak, cut in 2"cubes | + | * 1 large [[Recipe Ingredient:=green pepper]], cut in 1"pieces |
| − | * 1 large green pepper, cut in 1"pieces | ||
* 2 medium onions, quartered | * 2 medium onions, quartered | ||
| − | * 2 medium tomatoes, quartered | + | * 2 medium [[Recipe Ingredient:=tomatoes]], quartered |
| − | + | === Directions: === | |
Saute onion in oil; remove from heat. Stir in lemon juice, soy sauce, | Saute onion in oil; remove from heat. Stir in lemon juice, soy sauce, | ||
Worcestershire sauce, and mustard; pour over meat and vegetables. | Worcestershire sauce, and mustard; pour over meat and vegetables. | ||
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Prepare fire in grill. Grill kabobs 5 minutes on each side over coals | Prepare fire in grill. Grill kabobs 5 minutes on each side over coals | ||
or until desired degree of doneness, brushing frequently with marinade. | or until desired degree of doneness, brushing frequently with marinade. | ||
| + | ---- | ||
| + | [[Recipe Name:=Marinated Steak Kabobs]] | ||
| + | [[Recipe Contributor:=KJ Kitchens]] | ||
| + | ---- | ||
| + | __NOEDITSECTION__ | ||
| + | <feed url="http://blogsearch.google.com/blogsearch_feeds?hl=en&q=Marinated+Steak+Kabobs&ie=utf-8&num=10&output=atom" entries="10"> | ||
| + | '''[{PERMALINK} {TITLE}]''' | ||
| + | {DESCRIPTION} | ||
| + | {DATE} {AUTHOR} | ||
| + | <br> | ||
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| + | {{DISPLAYTITLE:Marinated Steak Kabobs}} | ||
| + | |||
| + | <br> | ||
| + | {{QuickAdd | ||
| + | | Address = | ||
| + | | City = | ||
| + | | State = | ||
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| + | |||
| + | === Share this page === | ||
| + | <sharethis /> | ||
| + | [[Page Of::Directory:KJ Kitchens|KJ Kitchens]] | ||
| + | [[Category:Recipes]] | ||
| + | [[Category:Barbecue Recipes]] | ||
Latest revision as of 20:41, 11 May 2010
Ingredients:
- 1 cup onion, chopped
- 1/2 cup vegetable oil
- 1/2 cup lemon juice
- 1/4 cup soy sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon mustard, prepared
- 1 pound sirloin steak, cut in 2"cubes
- 1 large green pepper, cut in 1"pieces
- 2 medium onions, quartered
- 2 medium tomatoes, quartered
Directions:
Saute onion in oil; remove from heat. Stir in lemon juice, soy sauce, Worcestershire sauce, and mustard; pour over meat and vegetables. Cover and marinate overnight in refrigerator. Remove meat and vegetables from marinade, reserving marinade. Alternate meat and vegetables on skewers.
Prepare fire in grill. Grill kabobs 5 minutes on each side over coals or until desired degree of doneness, brushing frequently with marinade.
Marinated Steak Kabobs KJ Kitchens
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Name: KJ Kitchens/Marinated Steak Kabobs
<sharethis /> KJ Kitchens
